Sponsorship RegistrationFood preservation Conferences
Topic On Food preservation Scientific Session
The Food Preservation Conferences and Food Preservation Summit offer an international forum where the scientific community will convene to explore the latest in food preservation techniques. This global conference is hosted by a premier Research Group that will be conducting talks on Shelf Life Extension, Refrigeration, Food Safety, and Canning. Experts in the field, comprising doctors, PhD students, researchers, professors, and scientists, will discuss cutting-edge research and revolution that make food quality, safety, and sustainability better.
Over the course of three days, the participants can attend numerous Oral Presentations, Poster Presentations, and E-Posters. The Scientific Committee has designed an interactive Tentative Program focusing on sessions of Food Storage, Natural Preservation Methods, Food Additives, and Packaging Technologies. Keynote speakers of international institutions will highlight progressions in Canning, Refrigeration, and Cold Chain Logistics to ensure the foodstuffs along the supply chains maintain quality.
Participants will be exposed to and have good knowledge of the newer trends and technologies, like HPP, MAP, and Vacuum Sealing among others. The conference would therefore include talks on Food Safety practices coupled with the roles played by Antioxidants and Enzyme inhibition in prolonging shelf life products.
This is a grand event under Conference Series, which invites Exhibitors and sponsors to showcase their products and solutions. As part of our Trade Show Calendar, the conference provides excellent networking opportunities for professionals to connect and explore new technologies. Attendees will also be able to earn CME, CE & CPD credits, ensuring their continuous professional development.
Abstract Submissions are open for those who want to present their research. Paper submissions through the call for papers are also invited. Detailed information regarding session topics, speakers, and registration details can be downloaded from the Brochure Download. The young research forum will offer early-career scientists an opportunity to present their work and be recognized with Innovation Awards. This global gathering promises to push the boundaries of food preservation science, offering attendees the knowledge and tools to shape the future of food security.
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Frequently Asked Questions
Food Preservation Conferences cover topics including the latest preservation techniques, innovation in packaging technologies, food safety, shelf-life adjunct, and sustainable preservation methods to minimize food waste.
To attend, simply visit the summit’s website and register. Food Preservation Summits usually provide for both in-person and virtual attendance, allowing participants to join from different parts of the world.
A food preservation meeting, in essence, is focused on conversations and collaborations of researchers with food technologists as well as industry experts concerning challenges on how to maintain quality and food safety.
All food scientists, researchers, manufacturers, and quality control specialists, with sustainability advocacy, and interested students must attend food technology and preservation events.